Chickpea and Broccoli Curry
Whether you wrap these tasty chickpeas into a warm tortilla bundle, or scoop them up with torn tortilla spoons, the emphasis is on vegan fun. For convenience and flavour's sake, go ahead and make this vegan curry (minus the broccoli) the day before. A 24-hour respite will enrich the flavours. Reheat slowly and add cooked broccoli and fresh coriander just before serving.