Chicken and Baby Corn Curry Soup
This soup's soft curry flavour is a perfect introduction to the fragrant, flavourful spice. Kids will love spooning up the chunks of chicken and miniature cobs of corn, while sipping the broth from their bowl. Look for mango chutney in the international aisle with other prepared Indian sauces. You can use 2 1/2 cups (625 mL) diced, frozen mixed vegetables in place of the corn and peas.